EN
Evaluation of Cutting Temperature and Optimization in Milling of GGG60 Cast Iron
Abstract
Spheroidal graphite cast irons have increased ductility, tensile strength, and toughness compared to other cast irons. Additionally, it can be mentioned that choosing spheroidal graphite cast iron over steel material has a better machining feature. In this study, Face milling operations were carried out using GGG60 material and different inserts, feed, and depth of cut. The Taguchi method was used for the experimental design, and 27 experiments were carried out. During the experiments, a thermal camera measured the temperature from the cutting zone. Experimental results were evaluated with analysis of variance and graphics, and cutting parameters were optimized. As a result of the optimization, optimum parameters for minimum temperature, TiAlN coated insert, 300 m/min cutting speed, 0.30 mm/tooth feed rate, and 0.5 mm depth of cut were found. According to the results obtained from the study, the most influential parameter affecting the temperature was the cutting speed. In addition, the TiAlN-coated insert has been observed as the most suitable coating type for minimum temperature.
Keywords
References
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Details
Primary Language
English
Subjects
Material Production Technologies
Journal Section
Research Article
Early Pub Date
June 5, 2024
Publication Date
June 7, 2024
Submission Date
October 27, 2022
Acceptance Date
April 18, 2024
Published in Issue
Year 1970 Volume: 8 Number: 1
APA
Düzce, R., & Samtaş, G. (2024). Evaluation of Cutting Temperature and Optimization in Milling of GGG60 Cast Iron. Journal of Innovative Science and Engineering, 8(1), 63-77. https://doi.org/10.38088/jise.1195520
AMA
1.Düzce R, Samtaş G. Evaluation of Cutting Temperature and Optimization in Milling of GGG60 Cast Iron. JISE. 2024;8(1):63-77. doi:10.38088/jise.1195520
Chicago
Düzce, Raşit, and Gürcan Samtaş. 2024. “Evaluation of Cutting Temperature and Optimization in Milling of GGG60 Cast Iron”. Journal of Innovative Science and Engineering 8 (1): 63-77. https://doi.org/10.38088/jise.1195520.
EndNote
Düzce R, Samtaş G (June 1, 2024) Evaluation of Cutting Temperature and Optimization in Milling of GGG60 Cast Iron. Journal of Innovative Science and Engineering 8 1 63–77.
IEEE
[1]R. Düzce and G. Samtaş, “Evaluation of Cutting Temperature and Optimization in Milling of GGG60 Cast Iron”, JISE, vol. 8, no. 1, pp. 63–77, June 2024, doi: 10.38088/jise.1195520.
ISNAD
Düzce, Raşit - Samtaş, Gürcan. “Evaluation of Cutting Temperature and Optimization in Milling of GGG60 Cast Iron”. Journal of Innovative Science and Engineering 8/1 (June 1, 2024): 63-77. https://doi.org/10.38088/jise.1195520.
JAMA
1.Düzce R, Samtaş G. Evaluation of Cutting Temperature and Optimization in Milling of GGG60 Cast Iron. JISE. 2024;8:63–77.
MLA
Düzce, Raşit, and Gürcan Samtaş. “Evaluation of Cutting Temperature and Optimization in Milling of GGG60 Cast Iron”. Journal of Innovative Science and Engineering, vol. 8, no. 1, June 2024, pp. 63-77, doi:10.38088/jise.1195520.
Vancouver
1.Raşit Düzce, Gürcan Samtaş. Evaluation of Cutting Temperature and Optimization in Milling of GGG60 Cast Iron. JISE. 2024 Jun. 1;8(1):63-77. doi:10.38088/jise.1195520
