Researchers Emine Nakilcioğlu
Emine Nakilcioğlu profile image
Emine Nakilcioğlu Assoc. Prof. Dr. EGE ÜNİVERSİTESİ
Publication 14 Review 0 CrossRef Cited 8 TR Dizin Cited 12
14 Publication
0 Review
8 CrossRef Cited
12 TR Dizin Cited
0000-0003-4334-2900

Research Fields

Food Chemistry and Food Sensory Science

Institution

EGE ÜNİVERSİTESİ

Popular Publications

Edible Insects with in Scope of Sustainable Nutrition
Authors: Selen Seyhan , Emine Nakilcioğlu
Published: 2022 , Bilecik Seyh Edebali University Journal of Science
DOI: 10.35193/bseufbd.1163805
CITED 0 FAVORITE 2 TOTAL DOWNLOAD COUNT 2771

0

2

2771

In Vitro Meat Production and Nutritional Value
Authors: Büşra Çakaloğlu Ebcim , Emine Nakilcioğlu-taş , Semih Ötleş
Published: 2021 , Sinop University Journal of Natural Sciences
DOI: 10.33484/sinopfbd.935965
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 1247

2

1

1247

Shiitake mushroom (Lentinula edodes) and its unique bioactive compound: Lentinan
Authors: Emine Nakilcioğlu-taş , Selen Seyhan
Published: 2022 , Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.1092860
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 1325

0

1

1325

Publications

Alternative Protein Sources of The Future: Plants
Authors: Selen Seyhan , Emine Nakilcioğlu , Semih Ötleş
Published: 2024 , Duzce University Journal of Science and Technology
DOI: 10.29130/dubited.1215815
FAVORITE 0 TOTAL DOWNLOAD COUNT 466

0

466

Characterization of essential oil components of commercially valuable thyme species grown in Turkey by GC-MS method
Authors: Emine Nakilcioğlu , Harun Reşit Özdal
Published: 2024 , Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.1332531
FAVORITE 0 TOTAL DOWNLOAD COUNT 257

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257

EFFECTS OF EXTRACTION METHODS AND EXTRACTION VARIABLES ON BIOACTIVE COMPOUNDS OF PROPOLIS
Authors: Harun Reşit Özdal , Emine Nakilcioğlu , Semih Ötleş
Published: 2023 , The Journal of Food
DOI: 10.15237/gida.GD23074
FAVORITE 0 TOTAL DOWNLOAD COUNT 475

0

475

Microalgae for The Food of Future: Spirulina sp. and Chlorella sp.
Authors: Eda Nurko , Emine Nakilcioğlu , Semih Ötleş
Published: 2023 , Duzce University Journal of Science and Technology
DOI: 10.29130/dubited.1146266
FAVORITE 0 TOTAL DOWNLOAD COUNT 794

0

794

SYMBIOTICS, POSTBIOTICS, AND PARAPROBIOTICS IN THE FOOD INDUSTRY
Authors: Emine Nakilcioğlu , Eda Nurko
Published: 2023 , The Journal of Food
DOI: 10.15237/gida.GD22089
FAVORITE 0 TOTAL DOWNLOAD COUNT 1171

0

1171

Edible Insects with in Scope of Sustainable Nutrition
Authors: Selen Seyhan , Emine Nakilcioğlu
Published: 2022 , Bilecik Seyh Edebali University Journal of Science
DOI: 10.35193/bseufbd.1163805
FAVORITE 2 TOTAL DOWNLOAD COUNT 2771

2

2771

THE HIDDEN MIRACLE IN THE HIVE: FOODS ENRICHED WITH BEE POLLEN AND BEE BREAD
Authors: Emine Nakilcioğlu-taş , Eda Nurko
Published: 2022 , The Journal of Food
DOI: 10.15237/gida.GD22044
FAVORITE 0 TOTAL DOWNLOAD COUNT 1152

0

1152

Shiitake mushroom (Lentinula edodes) and its unique bioactive compound: Lentinan
Authors: Emine Nakilcioğlu-taş , Selen Seyhan
Published: 2022 , Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.1092860
FAVORITE 1 TOTAL DOWNLOAD COUNT 1325

1

1325

In Vitro Meat Production and Nutritional Value
Authors: Büşra Çakaloğlu Ebcim , Emine Nakilcioğlu-taş , Semih Ötleş
Published: 2021 , Sinop University Journal of Natural Sciences
DOI: 10.33484/sinopfbd.935965
FAVORITE 1 TOTAL DOWNLOAD COUNT 1247

1

1247

Microencapsulation of olive stone antioxidants by freeze-drying technique: Physical and chemical characterization of powder product
Authors: Emine Nakilcioğlu-taş , Semih Ötleş
Published: 2021 , Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.740797
FAVORITE 0 TOTAL DOWNLOAD COUNT 1436

0

1436

INVESTIGATION OF SOME HERBS AND THEIR INFUSIONS AS MINERAL RESOURCES
Authors: Emine Nakilcioğlu-taş
Published: 2019 , Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.525995
FAVORITE 0 TOTAL DOWNLOAD COUNT 4300

0

4300

Biochemical Characterization of Fig (Ficus carica L.) Seeds
Authors: Emine Nakilcioğlu-taş
Published: 2019 , Journal of Agricultural Sciences
DOI: 10.15832/ankutbd.398268
FAVORITE 0 TOTAL DOWNLOAD COUNT 2892

0

2892

DETERMINATION OF ENERGY DRINK’S CONSUMPTION TRENDS OF INDIVIDUALS WHO ARE 18 AND OVER OR UNDER 18: IZMIR CASE
Authors: Emine Nakilcioğlu-taş , Furkan Ediz Hacıhasanoğlu, Semih Ötleş
Published: 2019 , Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.516838
FAVORITE 0 TOTAL DOWNLOAD COUNT 12728

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12728

Colour Change Kinetics of the Inner and Outer Surface of Brussels Sprouts during Microwave Drying Process
Authors: Emine Nakilcioğlu-taş , Semih Ötleş
Published: 2018 , Journal of Agricultural Sciences
DOI: 10.15832/ankutbd.337966
FAVORITE 0 TOTAL DOWNLOAD COUNT 337

0

337

Articles published in
Bilecik Seyh Edebali University Journal of Science
Bilecik Seyh Edebali University Journal of Science
Duzce University Journal of Science and Technology
Duzce University Journal of Science and Technology
Journal of Agricultural Sciences
Journal of Agricultural Sciences
Nigde Omer Halisdemir University Journal of Engineering Sciences
Nigde Omer Halisdemir University Journal of Engineering Sciences
Sinop University Journal of Natural Sciences
Sinop University Journal of Natural Sciences
The Journal of Food
The Journal of Food
User doesn't have any peer review duties on DergiPark.

Publications

In Vitro Meat Production and Nutritional Value
Authors: Büşra Çakaloğlu Ebcim , Emine Nakilcioğlu-taş , Semih Ötleş
Published: 2021 , Sinop University Journal of Natural Sciences
DOI: 10.33484/sinopfbd.935965
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 1247

2

1

1247

Microencapsulation of olive stone antioxidants by freeze-drying technique: Physical and chemical characterization of powder product
Authors: Emine Nakilcioğlu-taş , Semih Ötleş
Published: 2021 , Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.740797
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 1436

2

0

1436

Biochemical Characterization of Fig (Ficus carica L.) Seeds
Authors: Emine Nakilcioğlu-taş
Published: 2019 , Journal of Agricultural Sciences
DOI: 10.15832/ankutbd.398268
CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 2892

4

0

2892

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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