Review
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KÜRESEL SALGIN DÖNEMİNDE DEĞİŞEN SÜRDÜRÜLEBİLİR TEDARİK ZİNCİRİ YÖNETİMİ UYGULAMALARI

Year 2021, Volume: 1 Issue: 2, 88 - 95, 30.06.2021

Damla Su Karadoğan Saliha Karadayı Usta

Abstract

Sürdürülebilir tedarik zinciri (STZ) kapsamında COVID-19 küresel salgınına kadarki dönemde döngüsel ekonomi, yeşil tedarik zinciri, tersine akış, kapalı-döngü gibi kavramlar, modeller ve uygulamalar literatürde geniş yer alırken, pandemi döneminde STZ çalışmalarının odağına tedarik zinciri risk yönetimi, beklenmedik durum planlama, aksama ve kesinti yönetimi oturmuştur. Tedarik zincirlerinin çevre bilinci ile doğa ve gelecek dostu bir şekilde sürdürülebilirliğinden ziyade, tedarik ağlarının en az zararla “sürdürülebilmesi” söz konusudur. Dolayısıyla bu çalışma, çeşitli araştırma soruları belirleyerek sistematik yayın taraması yoluyla küresel salgın döneminde yayınlanan STZ çalışmalarından anlamlı sonuçlar çıkarmayı amaçlamaktadır. Döneme özgü STZ araştırmalarının kullandıkları yöntemlerin ve bulguların sistematik kaydı sayesinde bu zor zamanların aşılmasında faydalanılabilecek çözüm önerileri tespit edilmiş, kullanılabilecek araçlar listelenmiş, örnek teşkil edebilecek stratejiler ve uygulamalar netleştirilmiştir. Böylelikle hem kavramsal anlamda literatürün güncel seyrinin ortaya konması açısından katkı sağlanmış, hem de sektör yetkililerine pratikte kullanabilecekleri çözüm önerileri listelenmiştir.

Keywords

Sürdürülebilir Tedarik Zinciri Tedarik Zinciri Risk Yönetimi Sistematik Yayın Taraması

References

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THE CHANGING SUSTAINABLE SUPPLY CHAIN MANAGEMENT PRACTICES DURING THE PANDEMICS PERIOD

Year 2021, Volume: 1 Issue: 2, 88 - 95, 30.06.2021

Damla Su Karadoğan Saliha Karadayı Usta

Abstract

While the concepts, models and practices in the period up to the COVID-19 global outbreak within the scope of sustainable supply chain (SSC) are circular economy, green supply chain, reverse flow, closed-loop, etc., the focus of SSC studies during the pandemic period shifted to supply chain risk management, contingency planning, disruption and interruption management. Rather than sustainability of supply chains in an environmentally conscious and nature-friendly way, the pandemics have changed the scenario to "sustain" supply networks with minimal damage. Hence, this study aims to draw meaningful outcıomes from SSC studies published during the global outbreak period through a systematic review by identifying various research questions. The systematic review of the methods and findings of the period-specific SSC studies addresses the solutions that can overcome these difficulties, tools that can be used, and exemplary strategies and practices. Thus, a contribution has been made in terms of revealing the current course of the literature in a conceptual sense, and solution proposals that can be used in practice are listed for the sector representatives.

Keywords

Sustainable Supply Chain Supply Chain Risk Management Systematic Review

References

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  • Baena, B., Cobian, C., Larios, V. M., Orizaga, J. A., Maciel, R., Cisneros, M. P., & Beltran-Ramirez, J. R. (2020). Adapting food supply chains in Smart Cities to address the impacts of COVID19 a case study from Guadalajara metropolitan area. 2020 IEEE International Smart Cities Conference (ISC2), 1-8. https://doi.org/10.1109/ISC251055.2020.9239076
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  • Busse, C. (2016). Doing well by doing good? The selfinterest of buying firms and sustainable supply chain management. Journal of Supply Chain Management, 52, 28–47.
  • Cachon, G. (2003). Supply chain coordination with contracts. InA. G. de Kok, & S. Graves (Eds.), Handbooks in operations research and management science. Amsterdam: Elsevier.
  • Cavallo, C., Sacchi, G., & Carfora, V. (2020). Resilience effects in food consumption behaviour at the time of Covid-19: perspectives from Italy. Heliyon, 6(12), e05676. https://doi.org/10.1016/j.heliyon.2020.e05676
  • Chiaramonti, D., & Maniatis, K. (2020). Security of supply, strategic storage and Covid19: Which lessons learnt for renewable and recycled carbon fuels, and their future role in decarbonizing transport? Applied Energy, 271, 115216. https://doi.org/10.1016/j.apenergy.2020.115216
  • Chiffoleau, Y., & Dourian, T. (2020). Sustainable Food Supply Chains: Is Shortening the Answer? A Literature Review for a Research and Innovation Agenda. Sustainability, 12(23), 9831. https://doi.org/10.3390/su12239831
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  • Dente, S. M. R., & Hashimoto, S. (2020). COVID-19: A pandemic with positive and negative outcomes on resource and waste flows and stocks. Resources, Conservation, and Recycling, 161, 104979. https://doi.org/10.1016/j.resconrec.2020.104979
  • Farcas, A. C., Galanakis, C. M., Socaciu, C., Pop, O. L., Tibulca, D., Paucean, A., Jimborean, M. A., Fogarasi, M., Salanta, L. C., Tofana, M., & Socaci, S. A. (2021). Food Security during the Pandemic and the Importance of the Bioeconomy in the New Era. Sustainability, 13(1), 150. https://doi.org/10.3390/su13010150
  • Francis, J. R. (2020). COVID-19: Implications for Supply Chain Management. Frontiers of Health Services Management, 37(1), 33–38. https://doi.org/10.1097/HAP.0000000000000092
  • Galanakis, C. M., Rizou, M., Aldawoud, T. M. S., Ucak, I., & Rowan, N. J. (2021). Innovations and technology disruptions in the food sector within the COVID-19 pandemic and post-lockdown era. Trends in Food Science & Technology, 110, 193-200. https://doi.org/10.1016/j.tifs.2021.02.002
  • Han, Y., Goetz, S. J., & Schmidt, C. (2021). Visualizing Spatial Economic Supply Chains to Enhance Sustainability and Resilience. Sustainability, 13(3), 1512. https://doi.org/10.3390/su13031512
  • Ibn-Mohammed, T., Mustapha, K. B., Godsell, J., Adamu, Z., Babatunde, K. A., Akintade, D. D., Acquaye, A., Fujii, H., Ndiaye, M. M., Yamoah, F. A., & Koh, S. C. L. (2021). A critical analysis of the impacts of COVID-19 on the global economy and ecosystems and opportunities for circular economy strategies. Resources, Conservation and Recycling, 164, 105169. https://doi.org/10.1016/j.resconrec.2020.105169
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  • Karmaker, C. L., Ahmed, T., Ahmed, S., Ali, S. M., Moktadir, M. A., & Kabir, G. (2021). Improving supply chain sustainability in the context of COVID-19 pandemic in an emerging economy: Exploring drivers using an integrated model. Sustainable Production and Consumption, 26, 411-427. https://doi.org/10.1016/j.spc.2020.09.019
  • Khan, M. M., Akram, M. T., Janke, R., Qadri, R. W. K., Al-Sadi, A. M., & Farooque, A. A. (2020). Urban Horticulture for Food Secure Cities through and beyond COVID-19. Sustainability, 12(22), 9592. https://doi.org/10.3390/su12229592
  • Končar, J., Grubor, A., Marić, R., Vučenović, S., & Vukmirović, G. (2020). Setbacks to IoT Implementation in the Function of FMCG Supply Chain Sustainability during COVID-19 Pandemic. Sustainability, 12(18), 7391. https://doi.org/10.3390/su12187391
  • Kumar, A., Mangla, S. K., Kumar, P., & Song, M. (2021). Mitigate risks in perishable food supply chains: Learning from COVID-19. Technological Forecasting and Social Change, 166, 120643. https://doi.org/10.1016/j.techfore.2021.120643
  • Lahane, S., & Kant, R. (2021). Evaluation and ranking of solutions to mitigate circular supply chain risks. Sustainable Production and Consumption, 27, 753-773. https://doi.org/10.1016/j.spc.2021.01.034
  • Li, C. Z., Chen, Z., Xue, F., Kong, X. T. R., Xiao, B., Lai, X., & Zhao, Y. (2021). A blockchain- and IoT-based smart product-service system for the sustainability of prefabricated housing construction. Journal of Cleaner Production, 286. Scopus. https://doi.org/10.1016/j.jclepro.2020.125391
  • López Santos, Y., Sánchez-Partida, D., & Cano-Olivos, P. (t.y.). Strategic Model to Assess the Sustainability and Competitiveness of Focal Agri-Food Smes and their Supply Chains: A Vision Beyond COVID 19. ASTES Journal. Geliş tarihi 24 Mart 2021, gönderen https://astesj.com/v05/i05/p147/
  • Majumdar, A., Shaw, M., & Sinha, S. K. (2020). COVID-19 debunks the myth of socially sustainable supply chain: A case of the clothing industry in South Asian countries. Sustainable Production and Consumption, 24, 150-155. https://doi.org/10.1016/j.spc.2020.07.001
  • Manhart, P., Summers, J. K., & Blackhurst, J. (2020). A meta-analytic review of supply chain risk management: Assessing buffering and bridging strategies and firm performance. Journal of Supply Chain Management, 56, 66–87.
  • Metwally, A. B. M., Ali, S. A. M., & Mohamed, A. T. I. (2020). Resilience and Agility as Indispensable Conditions for Sustaining Viable Supply Chain During Pandemics: The Case of Bahrain. 2020 International Conference on Data Analytics for Business and Industry: Way Towards a Sustainable Economy (ICDABI), 1-5. https://doi.org/10.1109/ICDABI51230.2020.9325609
  • Meunier, S. (2018). Blockchain 101: What is Blockchain and How Does This Revolutionary Technology Work?. What is Blockchain and How Does This Revolutionary Technology Work? Içinde Transforming Climate Finance and Green Investment with Blockchains (ss. 23-34). Scopus. https://doi.org/10.1016/B978-0-12-814447-3.00003-3
  • Mishra, A., Bruno, E., & Zilberman, D. (2021). Compound natural and human disasters: Managing drought and COVID-19 to sustain global agriculture and food sectors. Science of The Total Environment, 754, 142210. https://doi.org/10.1016/j.scitotenv.2020.142210
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There are 54 citations in total.

Details

Primary Language Turkish
Subjects Industrial Engineering
Journal Section Reviews
Authors

Damla Su Karadoğan This is me 0000-0001-7325-1626

Saliha Karadayı Usta 0000-0002-8348-4033

Publication Date June 30, 2021
Submission Date June 25, 2021
Published in Issue Year 2021 Volume: 1 Issue: 2

Cite

APA Karadoğan, D. S., & Karadayı Usta, S. (2021). KÜRESEL SALGIN DÖNEMİNDE DEĞİŞEN SÜRDÜRÜLEBİLİR TEDARİK ZİNCİRİ YÖNETİMİ UYGULAMALARI. Tasarım Mimarlık Ve Mühendislik Dergisi, 1(2), 88-95.
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